Yes, we love to do weddings!
Our wedding cakes and cupcakes are available in any of our signature flavors and can be specialized for your tastes and imagination.
- Rich Chocolate
- Swiss Buttercream: Vanilla, Chocolate, Lemon, Coconut, Almond, White Chocolate, other flavors available on request
- Ganache: Chocolate, Hazelnut, Earl Grey, Espresso, Peppermint, Lavender
- Fresh Fruit Preserves: Apricot, Raspberry, Strawberry
- Other: Lemon Curd, Cream Cheese, Coconut Cream
- Icings: Swiss Buttercream
Sample Cake Combinations
Lemon Cake with Red Raspberry Preserves and Lemon Buttercream
Rich Chocolate Cake with Espresso Ganache and Mocha Buttercream
Coconut Cake with Pineapple Filling and Coconut Buttercream
optional: serve with mango sauce
Almond Cake with Apricot Preserves and Almond Buttercream
Carrot Cake with Cream Cheese Filling and Buttercream Frosting
optional: serve with ginger anglaise
Banana Cake with Chocolate Ganache and Rum Buttercream
Frequently Asked Questions
Do you offer tastings?
Yes we do. Tastings usually last 20 – 30 minutes and we charge $10. If we make your wedding cake, that amount will be deducted from the cost.
We schedule tastings on Tuesday and Thursday afternoons between 2:00 and 4:00.
What can I expect to pay for a wedding cake?
Wedding Cakes start at $6.00 per person. Price will vary depending on the complexity of design and product selection. DaisyCakes is dedicated to creating a cake that reflects each couple’s personal style and taste. Additional cake flavors can be custom made to further tailor your cake.
Do you charge for delivery?
Yes we charge $50 for delivery and set up.
Do I have to make a deposit to reserve my wedding date?
Yes a 50% deposit is required to reserve your date on our calendar. All deposits are non-refundable. Final design and flavor details are due 4 weeks prior to your event. The balance of your contracted amount is due 14 days prior to your celebration.
For more details or to set up an appointment for a tasting, please call us at 919.389.4307.
Comments from a recent bride and groom:
“We received lots of compliments on how tasty everything was. The dessert bar was the perfect addition. You executed our vision of the ‘Brocade’ cake perfectly. Your attention to detail was noticeable.” Whitney & Patrick